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This rum is infused with a blend of tropical fruit flavors
The Bandol La Migoua is a blend primarily composed of Mourvèdre
it offers a delightful mix of bitter and sweet notes
The GSM blend
It is aged in charred American oak barrels
Lamata Agave Cenizo California This rum is infused withLamata Agave Cenizo is a distinctive spirit crafted from the wild Cenizo agave, native to the Durango region of Mexico. This artisanal spirit is produced using traditional methods, including roasting the agave in earthen pits, fermenting with natural yeasts, and distilling in copper stills. The result is a complex flavor profile that showcases earthy and herbal notes, with a hint of smoke and a smooth finish. The spirit is bottled at a robust ABV,
US$ 92.96
US$ 19.48
US$ 20.00
US$ 62.00
